Wednesday, September 19, 2007

Fermented Black Beans ("Dow See")

I'm actually not sure what kind of beans these are exactly, but they are used to steam fish, pork ribs, make sauces for stir-fried stuff, and probably many more dishes I'm not aware of. They are kind of moist and come in a plastic packet.


Frog's Legs in Black Bean Sauce

Crab in Black Bean Sauce