Sunday, June 9, 2013

Mom's Shrimp and Avocado Salad + Dressing

DRESSING:

Stir together 1/4 cup Olive Oil or salad oil, 1/4 cup white wine vinegar, 2 tbs lemon juice,1/2 tsp garlic salt,1/8 tsp seasoned pepper, and 1/2 cup minced green onion.

SALAD:

2 lbs medium sized shrimp
1 large avocado
1 large head of iceberg lettuce, shredded

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